Amazing Q for Penang Siam Road Char Kway Teow! The famous Penang food that you will never miss!
1) “Penang Siam Road Char Koay Teow”, 5 of 5 stars, Reviewed 16 November 2015
Worth the wait. About half an hour of waiting, we watched the uncle deftly add charcoal to the fire, fry the flat white noodles till slightly brown, sprinkled with chinese sausages and medium sized prawns…DELICIOUS! Wondering why being a Penangnite for so many years, we never realized that there is such a stall at Siam Road.
2) “Loved It!”, 5 of 5 stars, Reviewed 15 October 2015
If you have time to wait this is the stall for ‘Char Koay Teow’ (Fried Flat Rice Noodles) in Penang. There’s much hoo-hah with regards to another stall at Lorong Selamat but this old man beat it hands down! He has a mobile cart along the side of the road. Apparently there are days where the line up is around…
3) “Charcoal makes the difference”, 4 of 5 stars, Reviewed 12 September 2015 via mobile
Reached Jalan Siam at 3pm on a Friday and the stall is not here yet. The standard procedure is to find a seat at the nearby Hock Ban Hin coffeeshop (known as Kedai Kopi Hock Ban Hin in Malay) and order a drink. This coffeeshop has no other food stalls – all the customers are here for the Charcoal Char Koay Teow
The location map of the Penang Siam Road Char Koay Teow stall.
Address near intersection of Anson road and Siam road
Opening Hours: Tuesday – Sunday, 3:00pm till finish
Close on Monday.