Ah Min’s Char Koay Kak in Bukit Mertajam should be on every food lover’s checklist! A hidden treasure of Penang, you just have to plan a trip to try this great dish! Coming in two choices, you can choose to eat your Char Koay Kak with curry clams or fried prawns. Don’t worry because they both taste so good anyway. This Penang dish is one that will excite your taste buds and satisfy you to the fullest!
The Craft of Local Dishes
You can find it at Jalan Kampung Besar, near the Berapit Badminton Hall. When we visited the owner, he was a very bubbly and cheerful host! He willingly accepted us, was courteous, and repeatedly invited us to try his famous Char Koay Kak. He also offered us to pack some home so that we could enjoy them even after. With over 30 years in operation and more than 100 dishes sold a day, he has perfected this delicious dish in Penang!
Besides the Char Koay Kak, there are other choices to fill your stomach. The Hokkien Mee, Loh Mee, and Chicken feet are also great meals to have. If you are thirsty, there are the read bean soup, homemade drinks (barley, winter melon, longan) or pineapple juice to refresh you. Each dish is unique in its own way and will cater to your different needs. Do make a trip to taste this delicacy because these local dishes deserve a lot of support!
Location: Jalan Kampung Besar, Bukit Mertajam Berapit (near Berapit Badminton Hall)
Google Map: https://goo.gl/MJVEe5
Operating Hours：7pm – 11.30pm (closed on Monday).
Contact: Ah Min 012-4424488/ 013-4994488