Sarawak traditional chinese food in town! The only restaurant in Bayan Baru area, that selling Sarawak cuisine. Taste unique and nice! Food dishes including rice set of “Ka Chang Ma” Chicken, Ang Chow Pork, Ginger Checken in Soya Sauce, Sweet Sour Rice and the famous dishes in Sarawah, Kolomee! Of course, still with various of nice food in restaurant, pay a visit to taste it all~ 😉
Ka Chang Ma Chicken, served with white rice, vegetables and slices of egg. Ka Chang Ma, also known as motherwort herb, a chinese tradition herb that widely used in hakka confinement cuisine. The soup is made of chicken stock, ginger and white rice wine. RM9.90
Ang Chow Pork. Ang Chow is a side product from red rice wine making process. This dish is stir fried pork (marinated with ang chow) with ginger and a little bit of red rice wine. RM10.90
Contact Information
[one_half]
Address:
54 (Ground Floor),
Jalan Mahsuri, Bandar Bayan Baru,
11950 Bayan Lepas, Malaysia
Tel: +6 04 6436588
[/one_half]
[one_half_last]
Email: [email protected]
Facebook: Carpenter Street Cafe Facebook
Working Hour
Daily: 7:00am – 3:00pm (0700-1500), 5.30pm – 9.00pm (1730-2100)
[/one_half_last]
Location Map
View Carpenter Street Cafe in a larger map
